Burguz were born from a simple belief at Supa Dupa Foods: eating well should feel joyful, satisfying, and full of flavour.

Each burguz is thoughtfully crafted using wholesome, high-quality plant-based ingredients, with a focus on taste, texture, and nourishment. We set out to create burgers that feel hearty and comforting; the kind you actually look forward to eating whether you’re plant-based, plant-curious, or simply love good food.

Our burguz are rich in flavour and designed to deliver a satisfying bite every time. Inspired by vibrant spices and familiar comfort-food moments, they’re made to hold up beautifully on the grill, in a pan, or tucked into a bun with your favourite toppings.

From backyard barbecues to cozy weeknight dinners, burguz fit right in. Serve them your way – classic, loaded, or alongside fresh salads and sides and enjoy food that feels both comforting and intentional.

Where flavour meets wholesome yummm!

A few things to know

Our burguz are plant-based and made without meat, dairy, soy, nuts, or seed oils. Crafted with thoughtfully chosen, no BS ingredients, they’re higher in protein and designed to deliver bold flavour and a hearty bite without unnecessary extras.

Important note

Our burguz are labeled as gluten friendly but are not certified gluten-free. While they’re crafted without gluten containing ingredients, they’re produced in a facility that also processes gluten, dairy, soy, and tree nuts. As a result, trace amounts may be present. Individuals with celiac disease or severe allergies should exercise caution.