Salt N' Peppa SupaFu

Salt N' Peppa

Simplicity meets deliciousness with our SupaFu Salt & Pepper flavour. This soy-free, plant-powered tofu alternative classic combination of rich seasoning and natural ingredients brings out the best in every bite. The perfect balance of salt and pepper makes for a straightforward, hearty meal that’s both comforting and nourishing.

Whether paired with grains, enjoyed in a sandwich, or served alongside a warm curry, soup, baked dish the Salt & Pepper SupaFu is a versatile choice that will appeal to all eaters, from plant-based to omnivore. For those who love a classic, satisfying flavor, this SupaFu won’t disappoint. Each pack includes two individual blocks of 230 grams each.

Note:
Our SupaFu is made without meat, dairy, soy, and tree nuts, making it suitable for a wide range of dietary preferences.

Disclaimer:

While SupaFu is labeled as gluten-friendly, it is not certified gluten-free, and there may be trace amounts of gluten due to the facility environment. Individuals with celiac disease or severe gluten sensitivity should exercise caution. Additionally, SupaFu is produced in a facility that processes tree nuts, gluten, dairy, and soy, which may pose a risk of cross-contamination for individuals with severe allergies.

Supa Dupa Foods is a small-batch, artisanal food brand from Ontario, Canada, creating clean-label, plant-based, dairy-free foods that are gluten-friendly, refined sugar-free, and made without seed oils, with many options also free from soy, corn, and nuts.

We focus on flavour first, creating food that goes beyond labels and speaks to anyone looking for something real and satisfying, made with simple, purposeful ingredients.

NO BS ingredients. Just real flavour, done right.

Where flavour meets wholesome yummm! 💙