Salt N' Peppa SupaFu

Salt N' Peppa

Simplicity meets deliciousness with our SupaFu Salt & Pepper flavour. This soy-free, plant-powered tofu alternative classic combination of rich seasoning and natural ingredients brings out the best in every bite. The perfect balance of salt and pepper makes for a straightforward, hearty meal that’s both comforting and nourishing.

Whether paired with grains, enjoyed in a sandwich, or served alongside a warm curry, soup, baked dish the Salt & Pepper SupaFu is a versatile choice that will appeal to all eaters, from plant-based to omnivore. For those who love a classic, satisfying flavor, this SupaFu won’t disappoint. Each pack includes two individual blocks of 230 grams each.

Note:
Our SupaFu is made without meat, dairy, soy, and tree nuts, making it suitable for a wide range of dietary preferences.

Disclaimer:

While SupaFu is labeled as gluten-friendly, it is not certified gluten-free, and there may be trace amounts of gluten due to the facility environment. Individuals with celiac disease or severe gluten sensitivity should exercise caution. Additionally, SupaFu is produced in a facility that processes tree nuts, gluten, dairy, and soy, which may pose a risk of cross-contamination for individuals with severe allergies.

At Supa Dupa Foods, we believe in keeping things simple and authentic. Our products are made with only the finest, wholesome NO BS ingredients—no preservatives, fillers, or artificial additives/colors/dyes. Real, plant-powered ingredients, ensuring that what you’re enjoying is pure, delicious, and nourishing. We believe in just real food, no gimmicks—just real food that tastes as good as it is for you.

Our products are thoughtfully crafted to preserve the natural flavours and integrity of the ingredients, free from unhealthy fats, excess sodium, and methylcellulose. Enjoy a meal that’s as wholesome as it is satisfying—pure and simple.