Herb & Garlic SupaFu

Herb & Garlic

At Supa Dupa Foods, we’ve crafted our SupaFu Herb & Garlic flavour to bring you the perfect balance of savory and aromatic goodness. It is a soy-free, plant-powered tofu alternative made with wholesome, plant-based ingredients. This flavor is packed with the vibrant, fresh taste of herbs and garlic creating a satisfying, protein-rich meal that’s perfect for all palates.

Whether you’re adding it to a salad, sandwich, curries, soups, baked dishes or enjoying it on its own the Herb & Garlic SupaFu is sure to elevate any dish with its delightful seasoning. Perfect for anyone seeking a savory, comforting meal with a boost of flavor, it's ideal for both plant-based enthusiasts and omnivores alike. Each pack includes two individual blocks of 230 grams each.

Note:
Our SupaFu is made without meat, dairy, soy, and tree nuts, making it suitable for a wide range of dietary preferences.

Disclaimer:

While SupaFu is labeled as gluten-friendly, it is not certified gluten-free, and there may be trace amounts of gluten due to the facility environment. Individuals with celiac disease or severe gluten sensitivity should exercise caution. Additionally, SupaFu is produced in a facility that processes tree nuts, gluten, dairy, and soy, which may pose a risk of cross-contamination for individuals with severe allergies.

At Supa Dupa Foods, we believe in keeping things simple and authentic. Our products are made with only the finest, wholesome NO BS ingredients—no preservatives, fillers, or artificial additives/colors/dyes. Real, plant-powered ingredients, ensuring that what you’re enjoying is pure, delicious, and nourishing. We believe in just real food, no gimmicks—just real food that tastes as good as it is for you.

Our products are thoughtfully crafted to preserve the natural flavours and integrity of the ingredients, free from unhealthy fats, excess sodium, and methylcellulose. Enjoy a meal that’s as wholesome as it is satisfying—pure and simple.